Mediterranean, plant based, heart healthy, and delicious. Don’t be afraid of vegetables! Embrace the beans! They’ve been ignored for long enough.
Classes held on the first Thursday of the month
Beans & Greens
Get a handle on the basics. How not to cut off your finger tip. How to boil water. And how to not set off the smoke alarm. And some recipes you just may be able to recreate at home.
Classes held on the third Thursday of the month.
Cooking for Dummies
Using kid friendly equipment, your child will gain confidence and skills in the kitchen. Make memories, and as an added bonus, gain a kitchen helper!
Classes will be held on the last Thursday of the month
Cooking with Kids
Just wanna have a fun night out and make some food?
That’s what Wednesdays are for.
