Tired of adulting all day? Does the thought of going home to make dinner fill you with despair? Consider us your Johnny on the Spot!

Just peer through the glass doors of our fridge and put your mind at ease. Grab a couple of our delicious premade meals, a pint of meatballs, and a loaf of garlic bread and you're off the hook. Follow our easy Cooking Instructions and dinner is served.

Grab & Go Menu

From the Fridge & Freezer

Pt.    Qt. 

Meatballs in Sauce       9.35  16.95

Red Sauce (V/GF)          5.20       8.00

Tortellini Soup              6.50     9.50

Beef Stew (GF) 8.35 15.55

Veggie Stew (V/GF) 8.35 15.55

Garlic Bread  4.50

3 Cheese Garlic Bread  6.50

Single Dinners

Spaghetti & Meatballs 10.75

Beyond Sausage & Rigatoni (V) 12.00 with grilled summer vegetables and roasted garlic

Shrimp Scampi 12.00

Salads

Dressings: house Italian, bleu cheese, house ranch

Add Ons: Grilled Chicken 4.20 / Tuna Salad 4.75

House Salad (V) sm. 4.15, lg. 7.00 mixed greens, romaine, cherry tomato, onion, black olive, cucumber

Sun Dried Caesar sm. 5.20, lg.9.15 romaine, sun dried tomatoes, parmesan, house Caesar, croutons

Sides

Mediterranean Macaroni Salad 5.20 farfalle pasta, olives, sun dried tomatoes, artichoke hearts, marinated mushrooms, feta

Roasted Balsamic Brussel Sprouts 4.80

please alert us if anyone in your party has a food allergy. 

GF = Prepared without Gluten  /  V = Vegan